Depot notes
Description
EL GRAN LIBRO DEL BARTENDER CENTRAL En el núcleo de la En el núcleo de la hoja (encargado del corte) se utiliza un acero duro que permite obtener unas muy buenas propiedades de corte y al mismo tiempo retener el filo del cuchillo Agita lentamente el polvo y déjalo reposar de "45" segundos y luego dale un segundo revuelto El libro incluye todo lo necesario para convertirte en el mejor de los bartenders Desde consejos para montar un buen bar
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