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Barrell Bourbon Batch 033 Bean Nut Cream • 1OZ FERRAND DRY CURAÇAO Breakthru • 1OZ FERRAND DRY CURAÇAO • 4OZ FRENCH CHAMPAGNE • GARNISH WITH AN ORANGE SLICE The production method is as extraordinary as the story behind it — Queen Victoria pineapples are peeled by hand and the rinds infused in Planteray 3 Stars White Rum for one week before distillation in copper pot stills Finish: A burst of heat rides a wave of minerals across the palate that include limestone Proof: 116
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